vegetarian

Foodie Friday take on classic French Onion Soup is vegetarian and hits the spot without the meat broth, so it’s fine for Lent.

I've been making this appetizer that delivers the dip, the vegetables and bread base all in one bite since my nieces and nephews were really little.

Taco Tuesday takes a turn to the Veg. side with step-by-step photo instructions.

A meatless dish for Lent that doesn't involve fish: stuffed shells are even better when the filling gets a boost from some baby spinach.

Subtle flavors enhance a classic potato soup that's perfect as a complete meal, vegetarian or with bacon.

This is an easy soup course that you can adjust the seasoning to taste, limit the salt and refined sugar and get to brag that it's not out of a can.

End of summer and people are leaving squashes and tomatoes on your doorstep, so make a nutritious and delicious Foodie Friday vegetable lasagna out of them!

The classic, simple pizza celebrating the colors of the Italian flag is a Foodie Friday cinch.

This easy casserole can be adapted If there is an issue finding ground beef, with ground turkey or vegetarian.

This recipe makes a huge pot of chili that can be frozen for later and uses ingredients you may already have or are still easy to get.