Kathy’s Recipes

Go back to the roots of Spiedie Fest, which started just as a spidie-cooking contest, and host your own spiedie cookoff starring this winning variation on the classic marinade.

Someone I know always asks if there is paprika in my recipe. I threatened to “fix his wagon” and put paprika where he didn’t expect it.

The classic, simple pizza celebrating the colors of the Italian flag is a Foodie Friday cinch.

Summer cooking season can mean a delicious pairing of seafood and, yes, greens, done on the grill.

Make nachos more special with the addition of seafood and fresh vegetables.

This easy casserole can be adapted If there is an issue finding ground beef, with ground turkey or vegetarian.

Ingredients for homemade granola came mostly from things already in the pantry. See what you can do with things you have if store supplies are still low.

Easy shrimp salad for a filling for sandwiches, a melt or on crustini for an appetizer.

A lot of people are getting into baking their own bread to pass the time and even fancy cheddar beer bread is pretty easy to make yourself.

Basic Foodie Friday in case some of you are just getting acquainted, or re-acquainted with your kitchen. The comfort food of your childhood: Meatloaf!