side dish

For after the holiday dinner, this casserole makes good use of a dab of this and a little of that or it can be made as an easy main course.

A little good corn and some heat and sweet, I'm pretty sure even creamed corn haters like me will like this easy side dish.

With a little advance planning, you can enjoy a delicious classic casserole and/or a filling vegetarian dinner.

This simple, classic dish makes a good side dish for a main meal or a Vegetarian main meal.

Potato salad gets "Polskafied" with our favorites (beside potatoes) kielbasa and sour cream.

A cold cheese tortellini pasta salad is a nice trade out for the usual macaroni or tri-color corkscrew pasta salad.

This scalloped potato recipe was the very first I remember making in 7th Grade Home Economics class at Chenango Valley and it still is a go-to side-dish.

This is a really nice change from the traditional sweet potato casserole with the marshmallows on top that no one is really sure what to do with...

If you're looking for some different "sides" this year, this asparagus rice salad is a nice option that can be made well in advance.

Serve this risotto with fall vegetables as a vegetarian meal or as a side-dish that is just perfect for holiday dinners.