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Kathy’s Recipes

Kathy's Recipes - Page 2

Kathy Whyte/WNBF News
Kathy Whyte/WNBF News

Asparagus/ Rice Salad Recipe [Sponsored]

 

Asparagus/Rice Salad with Orange Vinaigrette (prep. time 20 minutes/ 10 minutes if rice is already cooked.  Serves 10)

Vinaigrette:

juice from 1 large orange (I used navel)

½ C. each olive oil and red wine vinegar

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Photo by Kathy Whyte
Photo by Kathy Whyte

Pizza on the Grill Recipe [SPONSORED]

I've had requests to repeat this recipe from June, 2013, so here you go.

Pizza on the Grill (Prep time: 15 minutes)

1 ball pizza dough (from supermarket or your corner pizza shop)

2 C. mozzarella chee

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Chicken/Prosciutto/Asparagus Foodie Friday [Sponsored]

Prosciutto/Rice/Asparagus Chicken Rolls (Prep. time: 45 minutes. Serves four)

4 boneless, skin-on chicken breasts or chicken cutlets, pounded ¼ inch thin

1 dozen asparagus spears

4-8 strips of prosciutto (very thinly sliced ham can be substituted)

1 C. cooked rice

zest of 1 lemon

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Ham Steak Encrusted in Potato Recipe [Sponsored]

This Foodie Friday recipe is almost like scalloped potatoes and ham together or even a Sunday breakfast on one plate and takes minutes to make.

Potato-encrusted Ham Steak (prep. time 10 minutes. Serves 2)

1

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Kathy Whyte/WNBF News
Kathy Whyte/WNBF News

Chocolate Dipped Strawberries Recipe [SPONSORED]

This was a big hit for Mother's Day at my mom-in-law celebration. So easy but so popular!

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Shrimp/Avocado Crostini Recipe

This Foodie Friday recipe counters the spice of the hot-sauce shrimp with the creaminess of the Avocado.  Good for you, too!

Spicy Shrimp and Avocado Crostini (Prep. time 15 minutes. Yields about tw

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Strata Frittata Recipe

Kathy Whyte/ WNBF News

I was thinking about the stratosphere and then the stratus in geography, obviously layers, and came up with this idea for a frittata.  Funny thing, months after this recipe appeared in my head and on a piece of scrap paper, Clinton Kelly on The Chew had on the show a frittata also using hash brown potatoes. (They s

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Mozzarella Stuffed Meatball Recipe

Mozzarella-Stuffed Meatballs  (Serves 4. Prep. time about 30 minutes)

½ pound each ground beef and pork

1 egg. beaten

1 C. white bread cubes

½ C. milk

1 Tb. each oregano, basil, parsley

sal

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Grilled Chicken Fettuccini in Parmesean Cheese Bowl Recipe

Why wash dishes when you can eat the bowl?

Grilled Chicken & Fettuccini in Parmesan Bowl (single serving. Prep. time about 10 minutes)

1 chicken breast (pre-marinated or marinate in Italian dressing for at least 1 hour)

1 C. each sliced mushrooms, cherry tomato

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Kathy Whyte/ WNBF News
Kathy Whyte/ WNBF News

Meatloaf Log Campfire Recipe

Camping season is knocking on the door.  As a little fun nod to that and my husband's excitement about getting back to the camper, I came up with a silly treat where he can eat one of his favorite foods (meatloaf) with his fingers!  Great idea for parties!

Meatloaf Log Campfire (prep. time 20 minutes. Serves 2 as mai

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